Pelinkovac Barricato

From our lands, the Amaro with an ancient taste based on Pelin, Artemisia Abisinthium, a plant with known bittering and digestive virtues.

Ciemme has selected and refined its Pelinkovac, obtaining a soft, balanced product with a full-bodied structure whose hints of ripe fruit such as marasca cherry blend with the spicy and herbaceous base of Absinthe, obtaining a unique meditation product, to be savored smooth, or with ice and a lemon peel.